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[Specialty] From yakitori to creative skewers!
Market price
We offer a variety of skewers, such as skewers using free-range chicken such as Kinso-dori, and skewers with local vegetables.The skewers are made with carefully selected ingredients, so they are all exquisite! How about finding your favorite?
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Chef's choice course top
4500 yen(Tax included)
This is a chef's choice course where you can enjoy our signature dishes and dishes made with luxurious ingredients.
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heart (market price)
The chicken internal organs are so fresh that they can be served raw as sashimi.
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Shiitake (market price)
We use locally grown shiitake mushrooms carefully selected by a greengrocer.Take care not to spill the umami-filled broth of shiitake mushrooms!
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The seats at the counter are full of realism as you can see the scenery of baking ingredients in front of you.Obanzai are lined up at the counter, so please order as you like!
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The table seats can accommodate up to 10 people in a calm atmosphere.Please use it for various scenes such as friends and girls-only gatherings ♪
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The table seats at the back of the store are recommended for various banquets, entertainment, and dinner.Please enjoy the exquisite dishes!
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Other than yakitori, it is fulfilling
You can eat sweet and sour roast beef with red wine and Tas mustard only at "Omakase-no-ue"!
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Various sake
We purchase local sake, sake with famous sake, and whimsical sake! There may be rare sake that is a bargain !?
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Obanzai of the season
We have seasonal obanzai (small dishes).It changes daily, so you can enjoy it after you go to the store on the day!
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Meat menu is also fulfilling!
A charcoal-grilled Wagyu beef roast beef made with well-balanced Japanese black beef.
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The contents change depending on the season!
We highly recommend the omakase, which has a lineup that changes depending on the stock, such as dishes using fresh fish spring rolls with Anno potatoes and shrimp!
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bright and stylish atmosphere
The restaurant has a bright atmosphere where you can feel the warmth of wood, and is recommended for dates, etc.